Mozzarella Pesto Pasta

Mozzarella Pesto Pasta

by | 13 Apr, 2024

Ingredients 200g Benna Pizza Mozzarella 250g pasta 140g pesto Olive oil 220g chopped Zucchini 220g chopped Cherry Tomatoes 3 garlic cloves Parmesan cheese Fresh parsley Instructions 1. In a baking tray add the zucchini, cherry tomatoes, garlic and olive oil. Mix well....
Ham and Irkotta Tart

Ham and Irkotta Tart

by | 30 Mar, 2024

Ingredients 250g Benna Fresh Irkotta (can be lactose free) 150g diced ham 1 egg 50g Parmesan cheese 1 sheet of light puff pastry 100g cherry tomatoes 100g black and green olives Sesame seeds Olive oil Fresh parsley Salt and pepper Instructions In a bowl mix together...
Garlic Butter Smashed Potatoes

Garlic Butter Smashed Potatoes

by | 23 Mar, 2024

Ingredients 200g Benna Salted Butter 350 g of baby potatoes 8 garlic cloves 3tbsp of fresh parsley Pepper Parmesan cheese Instructions Bring a pot of water to a boil. Add the potatoes and cook for 15 minutes or until tender. Melt the Benna Salted Butter and chop the...
Ġbejniet Tuna Potato Patties

Ġbejniet Tuna Potato Patties

by | 9 Mar, 2024

 Ingredients  1 Ġbejna Mħawra 2 cans tuna 2 boiled medium sized potatoes 30g breadcrumbs 1 small red onion 1 stick spring onion 2 eggs 1tbsp mustard 1tsp garlic powder Lemon juice from half a lemon 2tbsp fresh dill 2tbsp fresh parsley Salt and pepper Olive oil...
Pappardelle with Prawns, Pistachio, Lime and Chili

Pappardelle with Prawns, Pistachio, Lime and Chili

by | 11 Feb, 2020

Ingredients: 200g pappardelle 8 local king prawns, shelled 4 cherry tomatoes, halved 1/4 of a chili, sliced finely 2 garlic cloves, finely chopped 40g pistachio, chopped 100ml white wine A knob of Benna Unsalted Butter Sunflower oil Salt and pepper Olive oil Method:...