Chocolate chip yogurt muffins

Chocolate chip yogurt muffins

Wet Ingredients  150g Benna Vanilla Yogurt 60ml Benna Pro Milk 75mg melted Benna Unsalted Butter 170g maple syrup 2 eggs 1tsp vanilla extract Dry Ingredients  200g self rising flour 1tsp baking powder 150g chocolate chips Instructions Preheat the oven on 180C In a...
Irkotta Egg Bites

Irkotta Egg Bites

Ingredients  6 eggs 2 cups of cooked spinach 250g of Benna Irkotta ( you can also use lactose free irkotta) Benna Gbejna Bajda (white cheeselet) Salt and pepper Instructions In a bowl combine the eggs, spinach, irkotta, salt and pepper. Mix until a smooth texture is...
Pesto & Spinach Dip

Pesto & Spinach Dip

Ingredients: 1 Tub Fresh Lactose Free Benna Irkotta. 50g fresh spinach. 20g roasted pine nuts. 50g pesto. 1 clove garlic. 1tsp red pepper flakes. Juice of 1 lemon. Salt and pepper to taste. Method: 1. Place the Benna Lactose Free Fresh Irkotta and all other...
Tuna Dip

Tuna Dip

Ingredients: 1 Tub Fresh Benna Irkotta. 185g can tuna. 50g chopped parsley. 1tbsp drained and finely chopped capers. 1 tbsp lemon juice. 1 crushed clove garlic. 1 tsp sweet paprika. Method: 1. Place Benna Fresh Irkotta and all other ingredients in a bowl and mix well....
Peach Yogurt Muffins

Peach Yogurt Muffins

Ingredients: 210g all-purpose flour 100gr sugar 2 tsp baking powder ¼ tsp baking soda pinch of salt 110g melted 𝗕𝗲𝗻𝗻𝗮 𝗨𝗻𝘀𝗮𝗹𝘁𝗲𝗱 𝗕𝘂𝘁𝘁𝗲𝗿 1 tub 𝗕𝗲𝗻𝗻𝗮 𝗟𝗶𝗴𝗵𝘁 𝗣𝗲𝗮𝗰𝗵 𝗬𝗼𝗴𝘂𝗿𝘁 2 tbsps. 𝗕𝗲𝗻𝗻𝗮 𝗠𝗶𝗹𝗸 ½ tsp almond extract 1 lightly beaten egg Method: Preheat oven to 200C°. Combine...