Ingredients 150 g of button mushrooms 2 large portobello mushrooms 1 medium sized leek 1 medium sized onion 3 cloves of garlic 100ml of white wine 70 ml of fresh cream 2 tbsp of Worcestershire sauce 1 tsp of dried oregano 1 tsp of dried thyme Fresh parsley 1...
Ingredients 6 eggs 2 cups of cooked spinach 250g of Benna Irkotta ( you can also use lactose free irkotta) Benna Gbejna Bajda (white cheeselet) Salt and pepper Instructions In a bowl combine the eggs, spinach, irkotta, salt and pepper. Mix until a smooth texture is...
Ingredients 10 biscuits (fingers) 50g of cherries 50 g of candied peel 50 g of roasted hazelnuts 50 g of roasted almonds 50g of chocolate Lemon and orange zest BUTTER CREAM 200g of Benna unsalted butter 300 g of powdered sugar 1 tsp of vanilla extract DECORATION 150g...
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